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Caemorgan Mansion set in its own grounds, offering 5 luxuriously appointed bedrooms making your stay a special occasion every time. Our restaurant provides inclusive full Welsh breakfast with choice of traditional and regional dishes. Dinner in our exclusive restaurant is provided by our Chef/Proprietor and is a unique culinary experience. Car Parking is within the grounds of our Mansion. Caemorgan prides itself on its 'Green' credentials - PV's, Biomass heating, LED lighting, recycling and local sourcing. With a Georgian Mansion, luxury bedrooms and sumptuously decorated dining room Caemorgan Mansion is the perfect place to hold your intimate wedding reception. We can also accommodate larger weddings in a luxury marquee on our spacious lawn.

Intimate Wedding Receptions

  • For up to 40 guests: Our beautiful dining room with feature centre log burner is the perfect setting for an intimate wedding breakfast. Our grounds and balcony are perfect for photos. 


Larger Wedding Receptions

  • For up to 120 guests we suggest a luxury heated marquee on the lawn which is ideal for larger wedding breakfasts for up to one hundred and twenty guests.


Sample Menus

  • These will of course vary depending on the season and local availability. Tea/Coffee included in each menu option


    One option to be chosen for each course

    Vegetarian option available on request


    Salad of Caws Cenarth Perl Wen

    Warm Salad of Chicken and Chorizo


    Welsh Boeuf Bourguignon

    Poached Welsh Mutton with Caper and cream sauce

    Rib of Mature Beef with Red Wine Jus


    Chocolate Brownie

    Treacle Tart

    Various Fruit Pies and Crumbles

    Various Gateaux


  • Silver Menu

    One option to be chosen for each course

    Vegetarian option available on request


    Asparagus Mornay

    Asparagus Cloaked in Parma Ham

    Luxury Fish Tart

    Four Cheese Tart with Rocket and Caramelised Onion


    Daube De Boeuf Provencal

    Tender Welsh Pork Belly with Chorizo Black Pudding and Pea Mash

    Confit of Barbary Duck with Sauteed Mushrooms

    Local Salmon with Asparagus Mornay

    Chicken and Sage Roulade with Wine and Fresh Grape Sauce

    Pork and Prune Roulade with Madeira Sauce

    Breast of Duck with Morello Cherries and Port Wine Sauce

    Confit of Welsh Lamb


    Panna Cotta with fruit coulis

    Sticky Toffee Pudding

    Chocolate and Cherry Sponge

    Tart Tatin (various fruit choices)

    Amaretto and Chocolate Cheescake

  • Gold Menu

    One option to be chosen for each course

    Vegetarian option available on request


    Asparagus with Prawns and Asparagus Veloute

    Fillet of Welsh Beef Salad with Truffle Dressing

    Cardigan Bay Scallops St Jaques Mornay

    Salad of Cardigan Bay Lobster and Apple

    Cardigan Bay Scallops with Sweet Pepper and Bean puree

    Warm Salad of Duck and Pear


    Fillet of Welsh Beef with wild mushrooms and Drambuie Butter

    Halibut Steak with Sauce Vierge

    Rack of Herb Crusted Welsh Lamb with Redcurrant Jus

    Boeuf En Croute with Bordelaise Sauce


    Creme Brulee

    Fruit Terrine with Tea and Marsala Wine

    Chocolate Fondant with Berries and Fruit Coulis

    Poached Pear with Belgian Chocolate Sauce

    Trio of Welsh Puddings


Guide Pricing

  • The Bronze Menu approximate price £40-00 per head
  • Silver Menu approximate price £55-00 per head
  • Gold Menu approximate price £70-00 per head


  • Buffets
  • Wedding Buffet £25-00 per head
  • Meal Level Buffet £18-00 per head
  • Light Buffet suitable for evening reception £12-00 per head



  • All Menus are samples and are subject to seasonal availability.


Wedding Beverages

  • Champagne for Arrival       £50-00 per bottle - Serves 6 covers 1 glass

    Cava                                       £15-00 per bottle - Serves 6 covers 1 glass

    Orange Juice                                    £15-00 per jug - Serves 14 covers 1 glass

    Champagne for Toast                     £50-00 per bottle - 6 glasses per bottle

    (Suggestion: Champagne for top table and Cava for remainder of guests)

    Wine Red White or Rose    £15-00 per bottle- With meal 4 glasses per bottle

    (suggestion: assume ½ a bottle per guest)

    Bottled water                         £1-50 per bottle

    (Suggestion ½ a bottle per person)

    Corkage for own wine                     £7-00 per bottle



    We appreciate that when planning a big celebration such as a wedding cost is always of concern. As an example we have detailed the cost of a small wedding reception (40 guests silver menu) hosted in our dining room.

     Venue hire                free of charge

    Wedding breakfast  @        £55-00                          £2200-00

    Light buffet                @        £12-00                          £ 480-00

    Cava on arrival         @        £15-00 btl                     £ 105-00

    Cava to toast             @        £15-00 btl                     £ 105-00

    Champagne top tbl  @        £50-00  btl                    £   50-00

    TOTAL                                                                        £2940-00


    Please note that Caemorgan Mansion requires wedding parties to take all 5 bedrooms in our mansion which ensures your privacy and exclusivity.

    Our room rate is £120-00 per night.


    If you would like to arrange a viewing of the mansion or have any queries please do not hesitate to contact us. Once you are ready to reserve a date you will need to complete a booking form and pay a deposit to secure your date.

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